The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

Time4Success
Aquaculture
Improve Atlantic salmon robustness in freshwater phase through training and feeding to a successfully timed sea transfer
National Programme
National
Ana Cristina da Silva Gomes
NA
UiB - University of Bergen (Norway)
NA - Bremnes Seashore AS (Norway)NA - Hokkaido University (Japan)IMAR - Institute of Marine Research (Portugal)NA - Lerøy Norway Seafoods AS (Norway)UoS - University of Stirling (United Kingdom)
2021
2024
€ 906,300
https://prosjektbanken.forskningsradet.no/en/project/FORISS/320566?Kilde=FORISS&distribution=Ar&chart=bar&calcType=funding&Sprak=no&sortBy=date&sortOrder=desc&resultCount=30&offset=0&TemaEmne.2=Jord
Smoltification is a critical process in the life of salmonid species such as Atlantic salmon, triggering a series of morphological, physiological and behavioral changes that allow salmon to adapt to a life in the sea. The current trend of producing large smolts in farms has produced feeble, low performing salmon, compromising the smoltification process. This problem is exacerbated by a mismatch between smoltification and sea transfer due to commonly used but insufficient smoltification markers. This results in high mortality rates in salmon farms after seawater transfer and represents a major concern for farmers and consumers, since it compromises fish welfare and impairs the productivity of Norwegian salmon farms. The project TIME4SUCCESS will address these challenges by a two pronged-approach: first, by identifying new smoltification markers to allow farmers to determine the best timing for the sea transfer; secondly, by improving the salmon robustness and, thus, adaptation capacity to the seawater life. To produce more robust salmon we will use interval swimming exercise combined with a suitable feeding strategy to ensure an optimal nutritional status of the fish. This strategy will enhance the energy allocation towards muscle growth, reduce stress and possible early maturation, and improve the fish cardiac health and resilience. Producing more robust smolts in the freshwater phase while optimizing the timing for seawater transfer will allow the Atlantic salmon to cope better with the transition and life in their new environment, make them more resistant to diseases and stress, and, hence, increase the output and sustainability of the production. The novel insights gained in TIME4SUCCESS will contribute to a sustainable growth of the Norwegian Atlantic salmon aquaculture industry, while strengthening the sustainable development goals by contributing to food security and reducing impacts on the marine environment.
Animal welfare; Salmon; Fish health; Land-based aquaculture; Fish;
Not associated to marine areas
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