The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

NA
Aquaculture
Marine Biotechnology
Pasteurellosis in Norwegian salmon
National Programme
National
Duncan John Colquhoun
duncan.colquhoun@vetinst.no
NVI - Norwegian Veterinary Institute (Norway)
NA - Benchmark Genetics Norway AS (Norway)NA - Health, Safety & Environment. FOMAS Group (Norway)NA - Lerøy Norway Seafoods AS (Norway)NA - MOWI ASA (Norway)NA - MSD Animal Health Norge AS (Norway)NA - PHARMAQ Analytiq AS (Norway)NA - Xylem Water Solutions Norge AS (Norway)
2021
2024
€ 1,407,767
https://www.fhf.no/prosjekter/prosjektbasen/901680/
Since 2018, the bacterial disease pasteurellosis has become a very serious disease in farmed salmon in the sea in South-West Norway and was registered at a total of 57 different farming locations in 2020. After infectious salmon anemia (ILA) and salmon lice respectively, pasteurellosis is ranked by fish health services in the Veterinary Institute (VI) survey for 2020 as the third most important growing disease problem for salmon in the food fish phase nationally. It is not known why the disease has suddenly become so widespread and whether it is due to changes in the bacteria, production conditions or other factors. Main objective: To generate knowledge about the pasteurellosis situation in farmed salmon in Norway, so that the disease can be effectively prevented, combated and controlled in the best possible way. Sub-goals: 1) To document the bacteria's biophysical properties and the effect of relevant biosecurity measures, including disinfection. 2) To obtain knowledge about the bacteria's survival abilities in the environment and spread/infection dynamics. 3) To obtain knowledge as a basis for the development of an effective vaccine and/or other preventive measures.
Biology; Genetic; Disease; Fish; Bacteria; Fish health; Vaccines development; Salmon;
Not associated to marine areas
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If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
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