Acronym NA
Category
Fisheries
Seafood Processing
Aquaculture
Title Technology for grading and sorting of fish - focus on gutted salmon, herring and mackerel
Programme National Programme
Instrument (FP6)
Contact Type (FP7)
Strand (Interreg)
NA
Theme (FP7)
Activity Area (FP6)
Regional Area (Interreg)
Action (COST)
NA
Specific Programme (FP7)
NA
Funding source National
Coordinator Stein Ove Østvik
Coordinator email stein.ove.ostvik@fhf.no
Coordinator institution
FHF - Norwegian Seafood Research Fund (Norway)
Institutions involved
NA - APS Automasjon (Norway) ,
NA - Avanti Engineering AS (Norway) ,
MMC - MMC Tendos AS (Norway) ,
FHL - Norwegian Seafood Federation (Norway) ,
Start year 2008
End year 2012
Funding (€) € 704,515
Website https://prosjektbanken.forskningsradet.no/project/FORISS/184959?Kilde=FORISS&distribution=Ar&chart=bar&calcType=funding&Sprak=no&sortBy=date&sortOrder=desc&resultCount=30&offset=0&Organisasjon.3=OSLO+KOMMUNE+KULTURETATEN
Summary The Norwegian fisheries and aquaculture industry presently faces a challenge in competing with countries with low labour cost and thus low production costs such as Chile and Poland. In order to create an economical robust business environment, the Norwegian fish industry should focus on optimizing the cost efficiency in production through automation. Today farmed Norwegian Atlantic salmon is manually graded into quality classes in order to ensure a uniform and high quality. Pelagic fish is automatically weight-graded using mechanical grading systems, and quality grading is done by manual inspection. The accuracy of both the manual quality grading and mechanical weight grading has the potential to be improved, and completely automating these tasks will lead to lower production costs, more accurate, objective and cost-effective grading/sorting, which will give stronger market positioning for the fish industry. From a wide range of potential sensor technologies, computer vision offers the most suitable technology for use in automation of sorting and grading of Atlantic salmon and pelagic fish. The main objective of the project is to strengthen the competence to develop and optimize processes and technology for automated quality grading and sorting of whole farmed Atlantic salmon and pelagic fish (herring and mackerel). In cooperation with APS Automasjon, Avanti Engineering, MMC-Tendos and FHL Pelagisk Forum, Sintef Fisheries and Aquaculture aims to: 1: Establish quantifiable grading criteria for whole Atlantic salmon and pelagic fish. 2: Develop of sensor and measurement system concepts for sorting and grading. 3: Develop of mechanical design concepts for feeding and presenting the fish to the grading system 4: Develop and build of expertise with the focus on applicable results which can easily be transformed into industrial solutions
Keywords
Mackerel;
Process efficiency;
Herring;
Fish;
Engineering;
Salmon;
Marine Region
76
Not associated to marine areas
0
Marine Region Map