The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

Mercury contaminated fish at the wreck of U-864
Fisheries
Mercury content in fish and other seafood at the wreck of U-864 west of Fedje (2006)
National Programme
National
Amund Maage
ama@nifes.no
NIFES - National Institute of Nutrition and Seafood Research (Norway)
NA - Not available (Not available), 
2004
NA
€ 60,412
NA
The submarine U864 were sunk by a torpedo in 1945. It was later known that it had a cargo of probably 70 tons of mercury. Sediments near the wreck are shown to be heavily contaminated by mercury. Since the finding of the wreck in 2003 a program of monitoring seafood in the vicinity of the sunken submarine has been developed. Presently, three stations south of, at the site and north of the submarine is sampled for ambient seafood species, which has shown to be crab and tusk. Even though the mercury levels in brown meat of crab is slightly higher than for other stations it is far below the EU limit of 0,5 mg Hg/kg. Further, concentrations of mercury in fillet of tusk (Brosme brosme) and claw meat of crab (Cancer pagurus) also show relatively low levels of mercury compared to the maximum level of these seafood given by EU. The Objective is to monitor seafood safety in the area around the sunken submarine.
Monitoring; Toxic substances; Impacts; Crustacean; Crab; Fish;
Northern North Sea (27.IVa)
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