The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

SUMMER
Marine Biotechnology
Fisheries
Sustainable management of mesopelagic resources
H2020
European
Xabier Irigoien
xirigoien@azti.es
NA
NA - BARNA SA (Spain)IRD - French National Research Institute for Sustainable Development (France)IFREMER - French Research Institute for Exploitation of the Sea (France)GEOMAR - Helmholtz Centre for Ocean Research (Germany)IMAR - Institute of Marine Research (Portugal)IMR - Institute of Marine Research (Norway)KAUST - King Abdullah University of Science and Technology (Saudi Arabia)NA - La Rochelle University (France)CNRS - National Centre for Scientific Research (France)NOC - National Oceanographic Center (United Kingdom)NA - SINTEF Ocean (Norway)CSIC - Spanish National Research Council (Spain)DTU - Technical University of Denmark (Denmark)NA - United Kingdom Research and Innovation (United Kingdom)UiB - University of Bergen (Norway)NA - University of Bremen (Germany)ULPGC - University of Las Palmas de Gran Canaria (Spain)UiO - University of Oslo (Norway)USTAN - University of St Andrews (United Kingdom)NA - University of Strathclyde (United Kingdom)
2019
2024
€ 6,623,809
https://cordis.europa.eu/project/id/817806
The overall objective of SUMMER is to evaluate whether and how mesopelagic resources can be exploited without compromising the essential ecosystem services they provide. The specific objectives of SUMMER are: 1. Determine the best combination of Methods (including submersible broad-band acoustics, environmental DNA (eDNA) and Scientific trawls) to obtain unbiased biomass and biodiversity estimates of the mesopelagic community. 2. Estimate global abundance of mesopelagic fish based on a combination of the developed methods and models. 3. To quantify the bycatch and impact on biodiversity of fishing (WP2). 4. To measure the role of mesopelagic organisms in the vertically integrated Food web, its “service” as food for commercially fished species, deep-sea species and emblematic species and to model the effects of different fishing scenarios on trophic network stability (WP3). 5. To estimate the carbon sequestration due to active migration relative to the gravitational flux and to model the effects of different fishing scenarios (WP4). 6. To explore the potential of mesopelagic organisms for pharmaceutical and nutraceutical products, processed human Food and animal feed, and to evaluate the intangible value of the ecosystem for production of high-value products (WP5). 7. To provide a holistic assessment of the services provided by the mesopelagic ecosystem and to establish trade-offs and tipping points between different services under different fishing harvest rates scenarios (WP6). 8. To engage managers, stakeholders and society on defining strategies and Associated risks to use mesopelagic resources, proposing strategies for its sustainability (WP6 and WP7).
Bioactive compounds; Bioprospecting; Acoustic survey; Fish biology; Food web; Animal feed; Pharmaceuticals; Fish; Human health; Stock assessment; Animal welfare; Nutraceutical substances; Bycatch; Fisheries management; Environmental impact; Genetic;
Eastern English Channel (27.VIId) Northern North Sea (27.IVa) Skagerrak, Kattegat (27.IIIa) Gulf of Lions (GSA 7) North Levant (GSA 24) Balearic Island (GSA 5) Azores Grounds (27.Xa, 27.Xb) Central North Sea (27.IVb) Canarias and Madeira Islands (34.1.2)
map png
If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
/* */