The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

NA
Seafood Processing
Fisheries
Prodotti tipici e dieta mediterranea - Typical products and Mediterranean diet
Nat. Programme (supported by ESIF)
National-European
Angela Cuttitta
angela.cuttitta@cnr.it
CNR - National Research Council (Italy)
LAG - Madonie Local Action Group (Italy), 
2014
2015
€ 16,000
NA
The project aims to spread and enhance the perception of the Mediterranean diet as a healthy and healthy diet and able to strengthen the rural identity of the territories, in the context of the consumption of Sicilian fish production
Product development; Certification; Seafood; Labelling; Market;
Not associated to marine areas
map png
If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
/* */