The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

NA
Seafood Processing
Restråstoff fra norsk vårgytende sild (NVG-sild) til konsum: Fokus på buklist og filetavskjær - Residual raw material from Norwegian spring-spawning herring (NVG herring) for consumption: Focus on belly strip and fillet cuts
National Programme
National
Margareth Kjerstad
margareth@mfaa.no
NA
IN - Innovation Norway (Norway), 
2011
2014
€ 290,000
https://www.fhf.no/prosjekter/prosjektbasen/900675/
The project's goal has been to achieve profitable utilization of belly flaps and bits and pieces. The project has uncovered and created a basis for profitable utilization of residual raw material from NVG herring. The work has been concentrated on production technology, characterization of residual raw materials, mapping of possible product variants and market, as well as conducting product tests. Goal: to achieve profitable utilization of belly strip and "bits and pieces" from NVG herring for consumption. Sub-goal 1. To carry out quality assessment of raw materials and mapping of possible product variants. 2. To map product and market potential in Eastern European and Asian markets. 3. To conduct market testing in the three most interesting market niches.
Product development; Byproducts; Fish; Fish products; Waste valorization; Herring;
Not associated to marine areas
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If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
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