The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/06/19

SILLQUID
Seafood Processing
Fisheries
Can a Microwave Quick Tool Predict Quality and Origin of Herring?
International Cooperation
National-European
Ingrid Undeland
NA
NA
IMR - Institute of Marine Research (Norway),  MATIS - Matis Ltd (Iceland),  NA - Sequid GmbH (Germany),  DTU-AQUA - Technical University of Denmark; National Institute of Aquatic Resources (Denmark), 
2008
2009
€ NA
http://www.diva-portal.se/smash/get/diva2:707168/FULLTEXT01.pdf
The main object is to verify whether the recently developed MW-spectroscopy tool can be used to predict catch area, fat content, fat composition, lipid oxidation level and certain other parameters of unique herring samples collected during NI-project 02106. In-production applicability of the MW-tool will also be tested. The project involves 7 main steps covering MW-measurements of remaining herring samples, multivariate data analyses, industrial testing, discussions/re-analyses and reporting.
Fish; Herring; Fish quality; Fish products; Fishing industry;
Not associated to marine areas
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If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
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