The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/05/17

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Aquaculture
Amøbisk gjellebetennelse (AGD): Temperatur og salinitetsstudie med Neoparamoeba perurans-positiv fisk fra felt - Amoebic gill inflammation (AGD): Temperature and salinity study with Neoparamoeba perurans-positive fish from field
National Programme
National
NA
NA - Health, Safety & Environment. FOMAS Group (Norway)NA - PHARMAQ AS (Norway)
2013
2013
€ 77,700
https://www.fhf.no/prosjekter/prosjektbasen/900888/
Amoebic gill inflammation (AGD) is caused by the parasitic amoeba Neoparamoeba perurans and has long been the cause of large losses in Atlantic salmon farming in Tasmania and Australia. Disease outbreaks have also occurred sporadically in Scotland and Ireland, but with a significant increase in incidence in recent years. In Norway, the disease manifested itself for the first time in 2006, but was since absent until the autumn of 2012 when the disease was diagnosed in four known cases along the west coast of Norway. New timeliness and a limited amount of clinical data from Norwegian AGD cases increase the need for knowledge. Outbreaks of AGD are temperature-associated, but there is little knowledge about the amoeba's survival rate at low temperatures. In light of experiences from Scotland and Ireland, there is great uncertainty about whether a temperature increase from the current relatively low winter temperatures will predispose to AGD in populations with already established infection. Goals: • To gain knowledge about whether low winter temperatures affect the amoeba's survival in infected populations. • To compile data on infection and disease development in the amoeba-infected population and whether this correlates with temperature increase.
Parasite; Fish health; Salmon; Fish; Open sea aquaculture; Disease; Cage aquaculture;
Not associated to marine areas
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If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
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