The available database comprises research projects in Fisheries, Aquaculture, Seafood Processing and Marine Biotechnology active in the time period 2003-2022.
BlueBio is an ERA-NET COFUND created to directly identify new and improve existing ways of bringing bio-based products and services to the market and find new ways of creating value from in the blue bioeconomy.

More information on the BlueBio project and participating funding organizations is available on the BlueBio website: www.bluebioeconomy.eu

Last Update: 2024/05/02

NA
Seafood Processing
Fisheries
Marine Biotechnology
Aquaculture
3Qs for quality - Development of molecular sensors and technologies for seafood quality assessment
Nat. Programme (supported by ESIF)
National-European
ULisboa - University of Lisbon (Portugal)
NA
2016
2019
€ 197,948
https://www.novaidfct.pt/3qs-for-quality/
The “3Qs for Quality” project proposes a multiple approach to develop three different types of devices for the assessment of seafood. (…) This project also proposes the analysis of VOCs in sea food fresh samples (without the need for any pre-treatment of the samples) by the ion mass spectrometry – IMS technique (FlavourSpec), using a multi-capillary pre-separation (MCC), which allows to analyse wet samples and provide extreme sensitivity for detection of nitrogenous compounds. Molecular sensors and technological devices will be tested in-situ under real conditions to evaluate their applicability, feasibility and the technical reliability. (…) It is expected that the added value of the sensors and devices developed may benefit national economy by showing the potential to be commercialized near companies and stakeolders.
Food quality; Fish products; Biosensors; Food safety;
Not associated to marine areas
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If there is any incorrect or missing information on this project please access here or contact bluebio.database@irbim.cnr.it
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